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2/21/11

Sweet potato wedges

Posted by sabiha Labels: , ,

Ingredients

For the wedges

  • 2 sweet potato, cut into wedges

  • 4 tbsp olive oil

  • 1 tbsp thyme leaves

  • salt and freshly ground black pepper

  • chervil, to garnish

Preparation method

  1. Preheat the oven to 200C/400F/Gas 6.

  2. Toss the wedges with the oil and thyme then season well with salt and freshly ground black pepper.

  3. Roast in the oven for 15-20 minutes, until lightly browned.

  4. Serve in a warm bowl and garnish with chervil.

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