Hot Ham and Swiss Dip

Ingredients

• 2 cups shredded Swiss cheese
• 1 1/2 cups finely chopped ham
• 1/2 cup sliced green onions
• 2 tablespoons all-purpose flour
• 1/2 cup reduced-fat mayonnaise
• 2 tablespoons spicy brown mustard
• 1 1/2 teaspoons caraway seeds, slightly crushed
• 56 KEEBLER® TOWN HOUSE® FLIPSIDES® Original Crackers or KEEBLER® TOWN HOUSE® FLIPSIDES® Cheddar Crackers

Directions

1. In medium bowl stir together cheese, ham, green onions and flour. Add mayonnaise, mustard and caraway seeds. Mix until combined. Spread in 9-inch pie plate.
2. Bake, uncovered, at 350 degrees F about 25 minutes or until heated through and bubbly around edges.
3. Serve warm with KEEBLER® TOWN HOUSE® FLIPSIDES® Original Crackers.

Nutritional Information 

Amount Per Serving  Calories: 67 | Total Fat: 4.7g | Cholesterol: 12mg